IGEN Certified

Norway Nature is IGEN Certified. This encompasses all our programs and certifications which govern the safety and product information we use on a daily basis. Transparency and the consumer’s right to know are of increasing importance for the public and regulatory authorities. The IGEN program allows to test products for GMO content and showcase the GMO status of the products to consumers and the marketplace. This provides consumers with transparency about what their products contain and how they were made, allowing them to make informed GMO choices based on real scientific data.

FDA Compliant

QUALITY ASSURANCE: We require documentation from all our vendors to ensure the highest quality. Norway Nature consistently manufactures products that are safe. The facility operates under FDA regulations and implements a HACCP based QUALITY SQF record system to maintain food safety and quality at all times. Our rigorous HACCP, food safety, and quality standards allow Norway Nature to maintain pre-requisite food safety programs.

Available Upon Request

KOSHER

USDA ORGANIC

Friend of the sea

Our Practices

Recall

Programs

Norway Nature fish oils are processed in state-of-the-art Norwegian facilities following Norway’s strict controls and regulations.

Pest

Controls

Purified without chemicals, and a touch of antioxidants are added to preserve freshness and to prevent oxidation.

Product

Traceability

As a whole, Norway’s fishing industry is closely monitored by the Norwegian government to protect the waters and local environment.

Good

Manufacturing Practices

Our fish oils are made with the purest, most potent oil sourced from wild-caught fish found in deep, unpolluted waters.

environmental care

Taking action to protect the environment and make our product extremely helpful.

Plastic control

We are beginning our plastic neutral journey by offsetting the plastic in our omega-3 and children’s products, meaning we are removing proportionate amounts of plastic by weight from our waterways through certified IMPACT COLLECTIVE projects – some of the very waters our products are sourced from.
At Norway Nature, we are as committed to the environment as we are to the high quality of our products. Our fish oils are made with the purest, most potent oil sourced from wild-caught fish found in deep, unpolluted waters. We use low-impact fisheries, with ethical practices and sustainable methods. The fish we use to make our products are quickly and easily replenished due to the natural fish lifecycle. And every part of the fish caught for Norway Nature fish oil is ultimately used for human or animal consumption, so no part of the fish is wasted.

Norway Nature fish oils are processed in state-of-the-art Norwegian facilities following Norway’s strict controls and regulations. They are purified without chemicals, and a touch of antioxidants are added to preserve freshness and to prevent oxidation. We submit our fish oil products to third-party programs, like the International Fish Oil Standards (IFOS) and the International GMO Evaluation and Notification (IGEN), as well as FDA-registered laboratories for additional analysis, including quality assessments to confirm freshness, potency, and purity.

As a whole, Norway’s fishing industry is closely monitored by the Norwegian government to protect the waters and local environment. Norway Nature and our suppliers also hold Friend of the Sea (FOS) certification. Friend of the Sea is a non-profit, non-governmental organization, whose mission is marine habitat conservation. Known for their strict guidelines and procedures, FOS is a leading international certification project.